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High Temp. Meat Probe for FB 100, 200, 300, 400 ONLY (90˚ Plug)

High Temp. Meat Probe for FB 100, 200, 300, 400 ONLY (90˚ Plug)

NOTE: NOT FOR FLAME BOSS 500

High Temperature Meat Probe for Flame Boss Smoker Controllers. Industrial duty platinum resistance thermometer probe rated to 475˚F, includes 6 ft. stainless steel shielding.

This probe may be used in combination with the Flame Boss Y-cable to add additional meat probes with Flame Boss 300 and BigGreenEgg EGGgenius controllers.

Running with 2 Meat Probes: Plug 1 Y-cable into the pit jack on the Flame Boss® 300 controller. Plug the pit probe into the black lead labeled PIT/M1. Plug 1 Meat probe into the red lead labeled M2/M3, plug the 2nd meat probe into the meat jack.

Running with 3 Meat Probes: Plug 1 Y-cable into the pit jack on the Flame Boss® 300 controller. Plug the pit probe into the black lead labeled PIT/M1. Plug 1st meat probe into the red lead labeled M2/M3. Plug 2nd Y-cable into the meat jack. Plug 2nd meat probe into the black lead labeled PIT/M1 and 3rd meat probe in red lead labeled M2/M3.

    $8.49

    Original: $24.26

    -65%
    High Temp. Meat Probe for FB 100, 200, 300, 400 ONLY (90˚ Plug)

    $24.26

    $8.49

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    Description

    NOTE: NOT FOR FLAME BOSS 500

    High Temperature Meat Probe for Flame Boss Smoker Controllers. Industrial duty platinum resistance thermometer probe rated to 475˚F, includes 6 ft. stainless steel shielding.

    This probe may be used in combination with the Flame Boss Y-cable to add additional meat probes with Flame Boss 300 and BigGreenEgg EGGgenius controllers.

    Running with 2 Meat Probes: Plug 1 Y-cable into the pit jack on the Flame Boss® 300 controller. Plug the pit probe into the black lead labeled PIT/M1. Plug 1 Meat probe into the red lead labeled M2/M3, plug the 2nd meat probe into the meat jack.

    Running with 3 Meat Probes: Plug 1 Y-cable into the pit jack on the Flame Boss® 300 controller. Plug the pit probe into the black lead labeled PIT/M1. Plug 1st meat probe into the red lead labeled M2/M3. Plug 2nd Y-cable into the meat jack. Plug 2nd meat probe into the black lead labeled PIT/M1 and 3rd meat probe in red lead labeled M2/M3.

      High Temp. Meat Probe for FB 100, 200, 300, 400 ONLY (90˚ Plug) | Dickson Barbeque Centre